Ingredients
1 package of whole grain spaghetti
1 can of coconut milk
2 TBSP red curry paste
1 TBSP fresh ginger, grated
2 TBSP cilantro, chopped
1 onion, sliced
1 red or yellow pepper, sliced
3 garlic cloves, chopped
Instructions
Cook pasta according to package instructions. Soften onion, pepper and garlic in a skillet. Add coconut milk and curry paste, simmer until heated through and add cilantro. Add everything to cooked pasta and serve.